View Larger yesterday seth and I drove Molly to the airport in Myrtle Beach. After ice cream + goodwill, we found our way from the airport to a 19 hole putt-putt golf course. I lost by 3 in a hysterically competitive match..more holes-in-one than I had ever see. We stopped at a hibachi grill for dinner… I had shrimp and chicken. Seth: jumbo shrimp + filet.. Our chef’s name was John. He was amazing.
